Characteristics of biological enzymatic hydrolysis of seaweed
Release time:
2021-07-28
Seaweeds and seaweed extracts are rich in various plant growth promoting factors and have been widely used as plant growth regulators in agricultural production. Compared with chemical fertilizers, seaweed biofertilizers have advantages such as safety, non-toxicity, comprehensive efficiency, and environmental friendliness. Seaweeds have low nitrogen and phosphorus content, but the content of inorganic elements such as potassium is exceptionally rich. Most fast-growing, large seaweeds also contain growth hormones, such as auxins and cytokinins. By extracting and concentrating the effective components, seaweed fertilizers are produced. When applied to crops such as grains, fruits, vegetables, and flowers, they have excellent effects on promoting growth and improving fruit quality, and also have unique effects on enhancing crop cold resistance and inhibiting pests and diseases.
Characteristics of Bio-enzymatically Hydrolyzed Seaweed Liquid Products:
- Bio-enzymatic hydrolysis is a biodegradation process involving specific bioenzymes, which can retain more active ingredients in seaweed, improving the effect compared to the traditional alkali hydrolysis method. 30% — 50% , making the effect of seaweed fertilizer more significant.
- Seaweed fertilizer prepared using enzymatic hydrolysis technology has high biological activity, is environmentally friendly, and is high-quality and efficient. It overcomes the strong alkali and high-temperature environment of chemical extraction. Therefore, it causes less damage to seaweed active substances, resulting in seaweed fertilizer with higher fertilizer efficiency.
- Compared with physical extraction methods where active substances remain in a macromolecular form and are not easily utilized by crops, bio-enzymatic hydrolysis thoroughly transforms seaweed substances, allowing for rapid absorption and high utilization by crops.
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