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JIENUO ENZYME

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Xylanase


Xylanase is an enzyme preparation produced by fermentation, ultrafiltration, and spray drying using Trichoderma reesei. Its main activity is endoxylanase, which can break down soluble or insoluble fiber structures in arabinoxylan. It also contains β-glucanase, cellulase, and glucoamylase activities.


Details

Product Performance Introduction

    Xylanase is an enzyme preparation produced by fermentation, ultrafiltration, and spray drying of Trichoderma reesei. Its main activity is endoxylanase, which can break down soluble or insoluble fiber structures in arabinoxylan. It also contains β - glucanase, cellulase and glucoamylase activity. These enzymes are very effective in digesting plant materials. Geno xylanase is suitable for grain feeds rich in pentosans such as wheat, corn, and soybean meal.

Product Introduction

    Xylanase 5 Ten thousand u/g (Powder)          30 Ten thousand u/g (Powder)         

Instructions for Use

    It can be used in all livestock and poultry diets, and it is more effective for wheat diets (wheat usage can reach 70% ) and mixed-feed diets. This product helps monogastric animals digest and absorb feed by breaking down xylan and other fibers in animal diets.

Animal Feed     Corn, Barley, Soybean Meal     Wheat, Mixed-feed     Corn, Mixed-feed     Mixed Grains

Meat and Poultry Feed 100g/t 125g/t 87.5g/t 75g/t

(Chicken, duck, goose, etc.)  

Egg-laying Poultry Feed 87.5g/t 150g/t 100g/t 100g/t

Young Poultry Feed 112.5g/t

Aquaculture Feed 75g/t

Formula Improvement

    In corn-based diets, the use of Geno xylanase can reduce 100kcal/kg45kcal/1b ),In wheat-based diets, it can reduce 150kcal/1b , while adjusting the amount of amino acids.

Packaging and Storage

Standard Packaging: 25 Kilogram sealed bucket

Store in a dry place at room temperature. It is recommended to store below 20 ℃, and the annual activity loss should not exceed 10%

Precautions

    This product is not flammable and can be mixed with water in any proportion. Please wear protective measures (mask, glasses) during operation to avoid direct inhalation and allergic skin contact. If accidentally in eyes, please rinse immediately.

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γ-polyglutamic acid (γ-PGA)

Polyglutamic acid is a high-molecular-weight, anionic polypeptide polymer synthesized by microbial fermentation from multiple glutamic acid monomers. As a biomaterial, γ-polyglutamic acid is biodegradable, edible, and non-toxic to humans and the environment, making it widely used in various fields.

Learn more >

γ-Aminobutyric acid

Gamma-aminobutyric acid (GABA) is a four-carbon non-protein amino acid widely found in vertebrates, plants, and microorganisms. It is a strong neuroinhibitory amino acid with sedative, hypnotic, anticonvulsant, and hypotensive physiological effects. As an inhibitory neurotransmitter, it can inhibit animal activity and reduce energy consumption.

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Lipase

Lipase, also known as triacylglycerol acylhydrolase, catalyzes the hydrolysis of natural substrate oils and fats, producing fatty acids, glycerol, and mono- or diglycerides. Lipases are composed of amino acids as their basic units and usually consist of only one polypeptide chain. Their catalytic activity is solely determined by their protein structure.

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mannanase

β-1,4-mannanase, abbreviated as β-mannanase, is a kind of endoenzyme that can hydrolyze manno-oligosaccharides and mannopolysaccharides (including mannan, galactomannan, glucomannan, etc.) containing β-1,4-mannosidic bonds. It belongs to hemicellulase.

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